IMPORTANCE OFWATER AND WATER ANALYSIS IN RELATION WITH ENVIRONMENT AND HUMAN HEALTH
Journal Name:
- İstanbul Tıp Fakültesi Dergisi
Key Words:
Keywords (Original Language):
| Author Name | University of Author | Faculty of Author |
|---|---|---|
Abstract (2. Language):
It is important for water which is indispensable for existence and maintenance of life, to be convenient for health.
Determination of convenience for health is necessary for drinking water and general use water with water analysis.
Water that is convenient for health is colourless, odorless, clear, neutral or lightly alkali and has a nice taste. It
should not contain organic material, ammonia, nitrite, nitrate, detergent and heavy metals like lead, arsenic, cadmium,
cyanide, chrome, mercury, nickel and pesticides and polycyclic aromatic hydrocarbons. It is required to contain
suitable amounts of minerals, calcium, phosphor, sodium, potassium, iron, zinc, copper, chrome, iodine, selenium
and magnesium which are necessary for human body. Water must not contain coliform bacterias and E. coli.
This review summarises analysis methods of water.
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Abstract (Original Language):
Hayat›n varl›¤› ve sürdürülmesi için vazgeçilmez olan suyun sa¤l›¤a uygun olmas› önemlidir. Su analizi ile sa¤l›¤a
uygunlu¤unun saptanmas› hem içme hem de kullanma sular› için gerekmektedir. Sa¤l›¤a uygun su, renksiz, kokusuz,
tad› hofl, berrak, nötr ya da hafif alkali olur. Organik madde, amonyak, nitrit, nitrat, deterjan içermez; kurflun, arsenik,
kadmiyum, siyanür, krom, civa, nikel gibi a¤›r metalleri, pestisidleri ve polisiklik aromatik hidrokarbonlar›
içermez. Suda kalsiyum, fosfor, sodyum, potasyum, demir, çinko, bak›r, krom, iyot, selenyum ve magnezyum gibi
vücuda gerekli olan minerallerin ise uygun miktarlarda bulunmas› istenir. Suyun bakteriyolojik analizinde E. Coli ve
koliform bakteriler olmamal›d›r. Bu derlemede suyun analiz yöntemleri hakk›nda bilgi verilmektedir.
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