You are here

Süt Sığırcılığında KârlılığıEtkileyen Faktörler: Kantitatif Yöntem Yaklaşımı

FACTORS INFLUENCING PROFITABILITY IN DAIRY HERDS: A QUANTITATIVE METHOD APPROACH

Journal Name:

Publication Year:

Abstract (2. Language): 
This research was carried out to determine the factors affecting profits by quantitative methods in dairy cattle. The material of the studywas obtained from 78 dairy enterprises running in Afyonkarahisar by random sampling method. Multiple regression method was used to predict the way and quantity of the relations between the profit per cattle and variables which were thought to have influences on profitability. All the independent variables involved inthe model found to have significant effects on profit per cattle (P<0.001; P<0.05) according to the established prediction equation. This result indicated that a one TL increase in feed, labour, veterinarian-health, other and general management, maintenance and amortization expenditures on Y (profit/cattle) cause a decrease of -0.869; -0.838; -1.090; -2.168 and -1.163 TL respectively. However, a one liter additional gain in lactation milk yield and a one TL increase in the selling price of milk results in an increase of 0.193 and 45.815 TL respectively in Y (profit/cattle). The profitability of the enterprise is significantly affected due to the lackof farmers’ using an initiative on determining the feed and milk prices. It was concluded that, the function of profit regressionmodel could be used as a decision support tool in case of any change in sale prices and cost-effect factors in milk production
Abstract (Original Language): 
Bu araştırma, süt sığırcılığında kara etkili faktörlerin kantitatif yöntemlerle tespit edilebilmesi amacıyla yapılmıştır. Çalışmanın materyali Afyonkarahisar’da faaliyet gösteren rastgele örnekleme yöntemiyle seçilen 78 süt sığırcılığıişletmesinden elde edilmiştir. Araştırmada sığır başına kar ile karlılığa etkisi olduğu düşünülen değişkenler arasındaki ilişkinin yönünü ve miktarınıbelirlemek üzere çoklu regresyon modeli kullanılmıştır. Model tahmin sonuçlarına göre, analize dahil edilen tüm bağımsız değişkenlerin sığır başına kar (Y) üzerindeki etkisi önemli (P<0.001; P<0.05) bulunmuştur. Buna göre, yem, işçilik, veteriner-sağlık, diğer ve genel idare, bakım-onarım ve amortisman masraflarında 1 TL’lik artışY (kar/sığır) üzerinde sırasıyla -0.869; -0.838; -1.090; -2.168 ve -1.163 TL değerinde azalmaya neden olmaktadır. Buna rağmen laktasyon süt veriminin 1 lt daha fazla elde edilmesi ve sütün satışfiyatındaki 1 TL değerindeki artışY (kar/sığır) üzerinde sırasıyla 0.193 ve 45.815 TL’lik bir artışısağlamaktadır. Üreticilerin yem ve süt fiyatlarında bir insiyatif kullanamamasıişletme karlılığınıönemli ölçüde etkilemektedir. Sonuç olarak, kar fonksiyonu regresyon modeli, süt üretiminde de fiyatların ve maliyet unsurlarının değişebileceği durumlarda karar destekleme aracıolarak kullanılabileceğini ortaya koymuştur.
25-32

REFERENCES

References: 

. Andrus, D.F., Mc Gillard, L.D.: Selection of dairy cattle for overall excellence. J. Dairy
Sci., 1974; 58: 1876-1879.
2. Cevger, Y.: Quantitative methods to determine factors affecting profits of lamb fattening
enterprises. Veterinarni Medicina, 2003; 48: 25-31.
3. Dart, B.A., Lloyd, J.W., Radke, B.R., Black, J.R., Kanee, J.B.: A comparison of
profitability and economic efficiencies between management intensive grazing and
conventionally managed dairies in Michigan. J. Dairy Sci., 1999; 82: 2412-2420.
4. Dhas, A.C., Doornbos, M., Nair, K.N.: Structure of milk production in Tamil Nadu: an
analysis of trends and the sources ofgrowth. CAB Abstracts, 1990-1991/83, 1990.
5. Gill, G.S., Allaire, F.R.: Relationship of age at first calving, days open, days dry and
herdlife to a profit function for dairy cattle. J. Dairy Sci., 1976; 59: 1131-1139.
6. Gunlu, A., Yalcın, C., Imik, H., Kırıkcı, K.: Relationship between average milk production
cost and some selected technical and socio-economic factors surrounding dairy herds. Indian
J. Anim. Sci., 2003; 73: 1159-1162.
7. Gunlu, A., Sakarya, E.: The analysis of profitability and productivity of dairy cattle
enterprises in Konya Province and their production and marketing problems. J. Vet. Anim.
Sci., 2001; 17: 97-105.
8. Iype, S., Radhakrishnan, J., Raghavan, K.C.: Influence of socio-economic factors on milk
production of crossbred cows in Kerala. Indian J. Anim. Sci., 1993; 12: 1299-1301.
9. Kairon, R.S., Singh, R.V., Singh, H.: Resource use efficiency and optimum allocation in
milk production on small farms in northern Haryana. J. Dairying, Foods and Home Sci.,
1995; 3: 121-130.
10. Kaps, M., Lamberson, W.R.: Biostatistics for Animal Science. First edition, CABI
Publishing, London, 2004, 53-183.
11. Kundu, A.K., Basu, S.B.: Efficient use of farm resource for optimum net income from
dairying farmer. Indian J. Anim. Prod. and Manag., 1988; 4: 1-4.
12. Ledin, I., Lema, A.: Associations between some social structural and technical factors and
the milk production of dairy cows. Swedish J. Agric. Res., 1996; 26: 19-30.
13. Mourtis, M.C.M., Dijkhuizen, A.A., Huirne, R.B.M., Galligan, D.T.: Technical and
economic models to support heifer management decision: basic concepts. J. Dairy Sci., 1997;
7: 1406-1415.
Hasan CICEK- Murat TANDOGAN-Mehmet YARDIMCI 32
14. Rust, J.W., Sheaffer, C.C., Eidmen, V.R., Moon, R.D., Mathison, R.D.: Intensive
rotational grazing for dairy cattle feeding. American J. Altern. Agric., 1995; 10: 147-151.
15. S.P.O.: Livestock. T.R. Prime Ministry State Planning Organization, VIII. Five Annual
Development Plan Report,Ankara, 2001, 134-159.
16. Stott, A.W., Delorenzo, M.A.: Factors influencing profitability of Jersey and Holstein
lactations. J. Dairy Sci., 1988; 71: 1753-1766.
17. Tripath, H., Kunzru, O.N.: Productivity of dairy animals and employment generation
among rural women. Indian J.Anim. Sci., 1992; 63: 1295-1298.
18. Turkyılmaz, M.K.: The efficiency of resource usage in dairy herds in Aydın Province and
their marketing and organization problems. Phd thesis, University of Ankara, Graduate
School of Health Sciences, 1999.
19. Uyanık, S.: The Analysis of profitability in dairy cattle farms in the Burdur Region. Phd
thesis, University of Ankara, Graduate School of Health Sciences, 2000.
20. Van Arendonk, J.A.M.: Use of profit equations to determine relative economic value of
dairy cattle herd life and production from field data. J. Dairy Sci., 1991; 74: 1101-1107.
21. Young, C.W., Eidman, V.R., Reneau, J.K.: Animal health and management and their
impact on economic efficiency. J.Anim. Sci., 1985; 68: 1593-1602

Thank you for copying data from http://www.arastirmax.com