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ANTIOXIDANT POTENTIAL OF CINNAMALDEHYDE; AN INVITRO STUDY
CENTAUREA CARDUIFORMIS (PEYGAMBER ÇİÇEĞİ)'İN ANTİOKSİDAN AKTİVİTESİNİN BELİRLENMESİ
EFFECTS OF ATENOLOL AND NEBIVOLOL ALONE AND COMBINATION WITH GLIPIZIDE ON GLUCOSE LEVELS IN NORMAL AND STZ INDUCED DIABETIC RATS
EVALUATION OF FREE RADICAL SCAVENGING ACTIVITY OF FRUIT CONSTITUENTS OF AMOMUM SUBULATUM ROXB
IN VITRO ANTIOXIDANT ACTIVITY OF AMORPHOPHALLUS PAEONIIFOLIUS (DENNST.) NICOLSON VAR. CAMPANULATUS (BLUME EX.DECNE) SIVADASAN
KONYA'DA YETİŞEN CENTAUREA PTEROCAULA TRUATV 'IN FENOLİK YAPISI VE ANTİOKSİDAN ETKİSİ
PHYTOCHEMICAL SCREENING AND FREE RADICAL SCAVENGING ACTIVITY OF MEDICAGO SATIVA LEAVES
PRELIMINARY PHYTOCHEMICAL SCREENING AND ANTIOXIDANT PROPERTY OF VARIOUS EXTRACTS OF ALBIZIASAMANLEAVES